Pho Halong

Victoria, BC, is celebrated for its seaside splendour and colonial street capes, Though it doesn’t wear this reputation on its sleeve the way it does, its culinary diversity is nowhere more vibrantly expressed than in its Vietnamese food. With a burgeoning list of places serving old-school and new-wave versions of traditional dishes, Vietnamese cuisine in Victoria has become a go-to for locals seeking both comfort and complexity. The Vietnamese are known for harmonious tastes: sweet, salty, sour, umami-an intense amount of flavour in every bite. Victoria has all sorts of never-before-seen (or tasted) dishes to offer, from the fragrant broth and tender rice noodles of pho to the airy tropical snack that is bánh xèo (Vietnamese savoury pancakes). Vietnamese You’ll find more than just pho at popular Vietnamese restaurants in Downtown, Burnside and Fernwood. There’s bún bò Huế (spicy beef noodle soup) and gỏi cuốn (fresh spring rolls) and bánh mì sandwiches crammed with pickled vegetables...

The food in Victoria is vast and diverse in food choices, but not many cuisines provide the right balance of freshness, spice, and comfort I found in Vietnamese fare. With its strong cultural underpinning and focus on fresh herbs, robust broths and subtle textures, Vietnamese food has long been the go-to for locals and travellers looking for something both nourishing and tasty.  One of the most striking aspects of Vietnamese food in Victoria is its range. We have everything from savory pho with its soulful broth and tender rice noodles, to crispy spring rolls filled with a rainbow of vegetables and tasty protein for every palate. Banh mi sandwiches, with their crusty French baguettes and their pickled vegetables and marinated meats, are also a local hit. In addition to the classics, Vietnamese fare is about balance sweet, salty, sour and spicy frequently popping up in a single dish. Fresh herbs like cilantro, Thai basil and mint bring brightness, while condiments like hoisin sauce...

For a great flavoring and aromatic eating experience, you can choose Vietnamese food . The food of Vietnam is characterized by fresh herbs, vibrant flavors, and the perfect balance of salty, sweet, and sour. It offers a variety of meals for every taste. From noodle soups to rice meals to fresh rolls, there’s something here to sate your hunger. Pho, the hearty, savory soup made with fragrant broth, tender rice noodles, and/or beef or chicken, is one of Vietnam’s must-eat dishes. Pho ha long will make you feel the real experience and will leave you hungry for its taste again. The star of this iconic dish is the broth, simmered for hours so it reveals its depth and richness. For something that should be able to travel well, banh mi is a Vietnamese sandwich that does the trick, crunchy, crusty bread stuffed with salted meats, pickled veggies, and sufficient spices. It’s a crunchy, satisfying, and well-seasoned snack that is sure to be a hit. For a more refreshing option, GOI CUON (spring r...

Vietnamese food is fresh and has bold flavours, a balance of sweet/sour/salty/spicy. In Victoria, more and more people are coming to know and love the unique and delicious dishes of Vietnamese food. Whether it’s a steaming bowl of pho, a crisp banh mi sandwich or some refreshing spring rolls, Vietnamese food has it all.  What makes Vietnamese food so popular? Vietnamese food emphasizes fresh herbs and light but zesty broths and spices. Unlike dishes that can weigh you down, most are fresh and nourishing and feel appropriate any time of day. The blends enhance the flavour of Vietnamese dishes, which typically include lemongrass, basil, mint, fish sauce, and rice noodles among its key ingredients. What to eat in Vietnamese in Victoria? Pho – this classic, rich broth and tender rice noodle soup can be made with beef, chicken, or tofu. It’s comforting flavorful, and wildly customizable. Banh mi – irresistible mix in a crispy baguette of savoury meats, pickled vegetables, fresh cilantro...

With a busy food scene in Victoria, there are a variety of cuisines available, but if there is a one-stop shop for comfort food bursting with freshness and blow-your-mind flavour then Vietnamese food is an easy winner. Whether you’re a long-time fan or only recently discovered this rich cuisine, there’s no better way to warm the soul than a taste of Vietnam on the island.  A culinary journey through Vietnam Vietnamese cuisine centres around balance — the harmonious interplay of savoury, sweet, sour and umami. From coco-nutty noodle soups to crunchy spring rolls and robust stir-fries, each dish draws from a rich culinary legacy based on fresh ingredients and plenty of sass. Of course, one of the most famous Vietnamese dishes in the world is pho — a steaming bowl of rice noodles swimming in a slow-cooked broth, with slices of beef or chicken, and fresh herbs, lime and bean sprouts piled on top. But the food is much more than just pho. For those who want something more delectable in a...

Victoria is a food-culture enthusiastic city, and the Vietnamese food niche can be seen in the cosmopolitan food of the city. With several options, the restaurants offering Vietnamese food in Victoria will be authentic in terms of freshness, bold flavor, and a traditional way of cooking.   Vietnamese food with a taste of Vietnam in each bite On another note, these flavors are indeed balanced between sweetness, sour, salty, and spicy. Many mouthwatering dishes actually show this simple theme to perfection, whether it is something as simple yet fresh as Vietnamese pho and bánh mì or fresh rolls. Thai basil, cilantro, and other herbs complement this with tangy sauce and slow-cooked broths to create delight in every experience. From steaming noodle soup to grilled savory meats or a cool serving of vermicelli salad, Vietnamese restaurants in Victoria offer something to tickle everyone's taste buds. Why Vietnamese Cuisine? Vietnamese food is not only delicious but very healthy as we...