Pho Halong

Nothing is quite as comforting as a steaming bowl of Pho on a cold day, and at our Pho restaurant in Victoria, we do all that we can to ensure you’re served some of the best-loved Pho across the Victorian region. More than just a meal, this iconic Vietnamese dish is an embodiment of balance, tradition, and warmth. Whether you’re a pho newcomer or it’s already your comfort food of choice, we prepare our bowls intending to keep you full and smiling. At Pho Halong, each bowl of Pho is based on high-quality broths that boil away for hours to build the depth of flavour they’re known for. We make it with only good beef or chicken, fresh rice noodles and crunchy herbs in a bowl that’s as big as your head, but somehow the ultimate light meat (or not) affair. The result is a dish that’s deeply, satisfyingly nourishing but never heavy, ideal for lunch or dinner or even just as a fast snack to sustain you through a busy day. Why ours is the best Pho in Victoria , we believe it’s all about the ext...

Pho is the number one dish in terms of comfort food that heats from the inside out. Vietnam is famous for its noodle soups, and one of the most loved across the globe is the iconic Vietnamese Pho. We locals know where to find a great bowl in Victoria at Pho Halong. This is a tasty and fragrant soup of clear broth, rice noodles, thin slices of meat (chicken or beef), and an overload of fresh herbs. Pho Halong cooks their broth for hours, so your Pho will surely have that deep umami flavours every bowl of Pho should have. They use only fresh ingredients when they cook too, so it is not a fluke! One of the things that differentiates Pho Halong from other Pho Victoria restaurants is its dedication to realness. I taste the spirit of authentic Vietnamese fare in each bowl, with a play between salty, sweet, and spicy in good proportions, whether a protein-packed beef pho, the light chicken version, or a meat-free option is your jam. Here at the restaurant, you can enjoy your lunch with frien...

Food in Vietnam is all about the balance of soft and crisp, fresh and pickled, sweet and sour, in the sustained show of hot-cold, chill-heat that is a tropical country’s bounty, hot, in-your-face pork just as hot as mint or basil or culantro is cooling, or lemon is sour. There’s something for everyone. For those who are in the mood for nothing but the best Vietnamese dining experience in Victoria, come visit Pho Halong and relish all your favourite meals in the freshest of ingredients.      What Makes Vietnamese Food Special?   It’s just a textural/flavour balance thing, Vietnamese food is. Many of the dishes are light but satisfying, with ingredients such as rice noodles, fresh herbs, fish sauce, grilled meats and spicy pickled vegetables. It’s the perfect combination of sweet, salty, sour and umami all in one bite. We shuffle those at Pho Halong to bring the best to you. Eating in and delivery has never tasted so good! Our menu is the most delicious and generous of...

Victoria, BC, is celebrated for its seaside splendour and colonial street capes, Though it doesn’t wear this reputation on its sleeve the way it does, its culinary diversity is nowhere more vibrantly expressed than in its Vietnamese food. With a burgeoning list of places serving old-school and new-wave versions of traditional dishes, Vietnamese cuisine in Victoria has become a go-to for locals seeking both comfort and complexity. The Vietnamese are known for harmonious tastes: sweet, salty, sour, umami-an intense amount of flavour in every bite. Victoria has all sorts of never-before-seen (or tasted) dishes to offer, from the fragrant broth and tender rice noodles of pho to the airy tropical snack that is bánh xèo (Vietnamese savoury pancakes). Vietnamese You’ll find more than just pho at popular Vietnamese restaurants in Downtown, Burnside and Fernwood. There’s bún bò Huế (spicy beef noodle soup) and gỏi cuốn (fresh spring rolls) and bánh mì sandwiches crammed with pickled vegetables...

The food in Victoria is vast and diverse in food choices, but not many cuisines provide the right balance of freshness, spice, and comfort I found in Vietnamese fare. With its strong cultural underpinning and focus on fresh herbs, robust broths and subtle textures, Vietnamese food has long been the go-to for locals and travellers looking for something both nourishing and tasty.  One of the most striking aspects of Vietnamese food in Victoria is its range. We have everything from savory pho with its soulful broth and tender rice noodles, to crispy spring rolls filled with a rainbow of vegetables and tasty protein for every palate. Banh mi sandwiches, with their crusty French baguettes and their pickled vegetables and marinated meats, are also a local hit. In addition to the classics, Vietnamese fare is about balance sweet, salty, sour and spicy frequently popping up in a single dish. Fresh herbs like cilantro, Thai basil and mint bring brightness, while condiments like hoisin sauce...

For a great flavoring and aromatic eating experience, you can choose Vietnamese food . The food of Vietnam is characterized by fresh herbs, vibrant flavors, and the perfect balance of salty, sweet, and sour. It offers a variety of meals for every taste. From noodle soups to rice meals to fresh rolls, there’s something here to sate your hunger. Pho, the hearty, savory soup made with fragrant broth, tender rice noodles, and/or beef or chicken, is one of Vietnam’s must-eat dishes. Pho ha long will make you feel the real experience and will leave you hungry for its taste again. The star of this iconic dish is the broth, simmered for hours so it reveals its depth and richness. For something that should be able to travel well, banh mi is a Vietnamese sandwich that does the trick, crunchy, crusty bread stuffed with salted meats, pickled veggies, and sufficient spices. It’s a crunchy, satisfying, and well-seasoned snack that is sure to be a hit. For a more refreshing option, GOI CUON (spring r...