Pho: What Makes the Vietnamese Dish Popular All Across The World

When you are tired, sick or just upset about something, one of the things that you can expect to offer you immediate comfort is a bowl of soup. In terms of popularity, taste and nutrition, there are very few soup dishes that can compete with Pho. Pronounced as ‘fuh’, Pho is almost regarded as a national dish by the residents of Vietnam. While its origin can be traced back to the 19th century, it has managed to grow more and more popular across the globe in all these years. 
 

With some practice, you can easily prepare a bowl of Pho at home. However, if you wish to have a taste of authentic Pho prepared by an expert Vietnamese chef first, you could visit a restaurant that specializes in Vietnamese cuisine. If you want to taste the best Pho in Victoria, you should visit the popular restaurant Pho Halong. After having it as an appetizer, you can then try out several other wonderful Vietnamese dishes listed on the menu.

Pho is of two types, Pho bo and Pho ga. While Pho bo is prepared with beef, you find chicken added in Pho ga. While both are popular, the latter tends to find resonance with a larger community as chicken has more acceptance in certain communities and regions than beef. Apart from being highly sumptuous, Pho offers you several health benefits as well. While preparing a bowl of Pho, you get the liberty to add a variety of vegetables to it. It is a low-calorie dish that proves to be extremely filling.

To know more about Best Pho Victoria please visit our website:phohalong.ca

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